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baking and comfort foods
Healthy breakfast muffins

Healthy breakfast muffins

If you are a health conscious person, and you love oats, bananas and some raisins, then try this breakfast muffins! It has a fluffy outside appearance and soft in the inside, this is an ideal recipe to make if you love muffins without oil or fats. It is a very good morning breakfast idea that you can add to your list because it is rich in fiber, antioxidants, vitamins and minerals.

Note: Excessive consumption of food is not good to our health and can bring a negative result or bad effects in our body. Always eat the right kind and the right amount of food.

Ingredients:

  • 1 cup all-purpose flour
  • 1/2 cup quick oats
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 2 pieces ripe bananas
  • 1/4 cup raisins
  • 2 eggs
  • 1/2 cup condensed milk
  • 1 tbsp honey

Procedure:

  • Wash your hands and prepare your ingredients and materials to save time and effort and to ensure a clean and safe food preparation.
  • Add the ingredients in a blender, except for the raisins.
  • Blend well until a bit smooth.
  • Preheat the oven for 10 minutes at 160’c.
  • Pour the blended mixture in your muffin pan.
  • Bake in the preheated oven for 10 minutes at 160′ c.
  • Let cool, serve and enjoy!

Something to note: “Eating food with the whole family is one way to promote your bonding moments together, it also creates a happy environment, healthy lifestyle, positive thoughts about life and a helpful way to achieve an overall health”.

Remember: To make a healthier recipe, read food labels and choose to consider healthy ingredient-alternatives.

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