Classic cassava cake

Cassava cake

This sweet tasting and creamy delicacy made from grated cassava is a Filipino food that can be enjoyed during snack time or as a dessert after a light meal.

NoteExcessive consumption of food is not good to our health and can bring a negative result or bad effects in our body. Always eat the right kind and the right amount of food.


  • 3 cups grated cassava
  • 1/2 cup coconut milk
  • 1/4 cup white sugar
  • 1/4 cup evaporated milk
  • 1/2 cup condensed milk
  • 2 whisked eggs

For the liquid mixture:

  • 2 tbsp flour
  • 2 tbsp margarine
  • 2 tbsp brown sugar
  • 1/4 cup cheddar cheese
  • 2 tbsp cheddar cheese
  • 1/2 cup coconut milk


  • Wash your hands and prepare your ingredients and materials to save time and effort and to ensure a clean and safe food preparation.
  • Preheat the oven for 10 minutes at 160’c.
  • In a mixing bowl, combine the grated cassava, 1/2 cup condensed milk, 1/2 cup evaporated milk, 1/2 cup cheddar cheese, 1/4 cup white sugar, 1/2 cup coconut milk and 2 whisked eggs.
  • Pour the batter in a non-stick baking pan, then bake in the preheated oven for 20 minutes.
  • While waiting, mix the ingredients for the toppings: 2 tbsp margarine, 2 tbsp flour, 2 tbsp brown sugar, 1/2 cup condensed milk, 2 tbsp cheddar cheese, and 1/2 cup coconut milk.
  • Pour the mixture on top of the baked cassava.
  • Bake for another 20 minutes.
  • Your simple and easy to make cassava cake is now ready to serve, enjoy!

Something to note: “Eating food with the whole family is one way to promote your bonding moments together, it also creates a happy environment, healthy lifestyle, positive thoughts about life and a helpful way to achieve an overall health”.

Remember: To make a healthier recipe, read food labels and choose to consider healthy ingredient-alternatives.

Thank you so much for reading and hope you like this simple recipe. What are your thoughts regarding this post? Please share them in the comment section!

You may also want to read this post compilation: Baking and comfort foods (snacks, desserts, drinks)

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