Pork minced meat and mixed veggies

Pork minced meat and mixed veggies is a simple yet very flavorful dish that you can serve for lunch or dinner, the meaty flavor, and the juicy taste coming from the corn bits, carrot slices and the green peas is something that you can enjoy with your warm rice! Note: Excessive consumption of food is…

Creamy chicken curry in coconut milk

Do you love curried recipes? Then you must try this one! The combination of coconut milk with curry powder really made this dish great! Plus the addition of potato, carrot, green pepper, red bell pepper and other spices contributed with its savory and aromatic smell. This recipe is rich in protein, carbohydrates, fiber and antioxidants….

Important health benefits of carrots and featured recipes

Carrots are considered root vegetables that can be eaten raw or cooked. As raw food it is good as snack, appetizer, and salad. Cooking methods that you can do with carrots are boiling, steaming, sautéing, roasting, grilling, stir-fries, omelettes, soup, stews, can also be added in baking your favorite bread, muffins, and cookies. According to…

Meaty carrot fried rice

Looking for fried rice recipe? Try this meaty carrot fried rice! It was added with fried chicken slices to make it meaty, raisins to give a little sweetness for every chew, eggs to enhance its flavor, garlic, onion, margarine and other spices to make it savory! It’s a delicious and practical way to used up…

Pork meat in shrimp paste/Pork binagoongan

Pork meat in shrimp paste or the pork binagoongan is a recipe consisting of meat, added with vegetable/vegetables, shrimp paste and other spices. This sweetened version is a perfect dish that is very much compatible to rice because of its distinct and palatable taste. Note: Excessive consumption of food is not good to our health…

Elbow macaroni soup recipe

Keep your energy to the highest level with this energy boosting elbow macaroni soup that you can enjoy during mealtime or as a comfort food during snack time! Elbow macaroni shells aren’t just good for baked mac recipes, but also a very good ingredient to soup recipes. All in all this recipe is rich in…

Cashew chicken meat and veggies

Are you a cashew lover? Why not make a recipe out of it! This fried and sautéed dish combines chicken meat, potato, red bell pepper and cashews, to offer a colorful and savory treat! All the ingredients blended well with the spices bringing some crunch and a delicious chew for every piece! Note: Excessive consumption…

Tasty braised- stewed pork belly

This recipe was cooked by frying the pork belly first with vegetable oil and then stewed using the same pan by slowly adding the needed ingredients. What makes it unique is the addition of banana blossoms and raisins. This recipe is rich in protein, fiber, potassium and other essential nutrients. Note: Excessive consumption of food…

Creamy chicken meat recipe

This flavorful and tasty recipe, is an all-in-one nutritious dish! Tomato slices and chopped water spinach brought a good combination with the creamy sauce and chicken meat. Note: Excessive consumption of food is not good to our health and can bring a negative result or bad effects in our body. Always eat the right kind…

Essential health benefits of cabbage and must-try recipes

One of the most common type of cabbage is the smooth-leafed, green and firm headed. It can be used in culinary by cooking or in making raw dishes. Some common methods of cooking cabbage is sautéed, soup, stews, steamed, stir-fried, salad, coleslaw, it can be included in sandwiches, also can use as food wrapper for…

Pinakbet, stewed vegetables

Pinakbet is a savory Filipino vegetable stew and is very popular from the Ilocos region and nearby provinces (Northern part of the Philippines). It is composed of a variety of fresh vegetables, and it also has a protein component, meat or fried fish strips can be added to make it more delicious and balanced, it…

Chicken meat and liver adobo

Adobo is a popular Filipino dish and one of the most likable recipes at home. The chicken meat and the chicken liver were soaked in soy sauce, vinegar and other spices to make it tasty and savory before cooking. It’s a flavorful dish with a mildly sweet, and delicious taste. The addition of vinegar helps…