Creamy mushroom fish recipe

This quick and easy to cook fish dish with creamy mushroom sauce is a delightful recipe that you can add to your recipe list if you love creamy dishes! It’s a protein and calcium rich food that you can serve for lunch or dinner. Note: Excessive consumption of food is not good to our health…

Escabeche styled- sweet and sour fish

This recipe was cooked in acidic sauce (white vinegar), and brown sugar was added to counteract or balance the sour taste, and to bring the needed sweetness that could make it more delicious! Other ingredients and spices was also added to add color and texture to the recipe. Note: Excessive consumption of food is not…

Sautéed mackerel scad (galunggong) and veggies

This fried and sautéed combination of fish and veggies, is a practical recipe to used up water spinach (kangkong) stalks or the stem! Some people don’t like the idea of cooking the stalks, wherein it was usually discarded after getting the leaves, but this part is edible! Don’t throw it yet, cook this recipe instead!…

Bilimbi sour soup fish recipe

This is a calming sour soup recipe that you can do with galunggong (also known as the blue mackerel scad, round scad or short fin scad). Usually pan-fried is the simplest and easiest way of cooking this, simply sprinkle salt before cooking, but it also has a potential with soup recipes, specially the sour one….

Fried boneless milkfish with tomato slices

Do you love fish recipes? Try this fried boneless milkfish that was soaked with vinegar and other spices. This recipe is very tasty and pairing it with tomato slices make it a healthier dish you can enjoy with your plain or fried rice, suitable for breakfast. This recipe is very nutritious, the addition of tomatoes…

A flavorful ginger fish recipe

What is your favorite food to eat during cold season? Cold season means calming and peaceful days ahead, you can hear raindrops and feel the cold embrace of the air that surrounds every living and non-living things, and it’s very ideal to eat or drink warm soup or broth coming from your favorite recipes. That’s…