The mung bean, also known as monggo, or munggo is a plant species in the legume family. It is commonly known in Asia and Indian countries, and according to our health food source: Mung beans contain healthy nutrients that can benefit our body. Rich in protein, potassium, magnesium, and fiber. Helps during constipation It helps to lower high cholesterol levels. […]
Eating this recipe with rice will give you a boost of energy. It contains a lot of beneficial nutrients that our body needs, it is very rich in fiber and antioxidants that you can get from the mung beans and water spinach, it is also rich in iron and beta-carotene derived from the squash and protein from the pork meat […]
If you love bread with filling and if you love mung bean seed vegetable, I’m sure you’ll like this recipe! It has a sweet and creamy taste and is really compatible to any plain bread. You can use it as stuffing to dough that you are about to bake or as a filling to your readily baked bread. Mung beans […]